thai style prawns

The Ingredients:

  • 100g wide rice noodlesr
  • 1 tblspn veg oil
  • 1 finely chopped garlic clove
  • 2 finely choppedd lemongrass stalks
  • 1 egg beaten, seasoned.
  • 150g raw peeled prawns
  • 1 tblspn fish sauce
  • 1 teaspoon soft brown sugar
  • 2 tblspn soy sauce
  • large handful of roasted peanuts coarsley chopped
  • beansprouts (handful)
  • coriander leaves to dress.

The Method:

  1. Cook noodles, drain and refresh with cold water
  2. Heat oil in wok, stir fry garlic and lemongrass. add egg, stir quick, add noodles, prawns, fish sauce, sugar, soy sauce & half peeanuts.
  3. Stir fry for 2 min to cook prawns.
  4. Add beansporuts & coriander toss over heat for 1 minute.
  5. Serve with remaining peanuts scattered on top

Questions or comments? Let me know!